Hazelnuts to shell 1kg

Curiosities about hazelnuts

Hazelnuts are a dry fruit with an intense and aromatic flavour. They are native to Asia Minor, but today they are cultivated all over the world, especially in Italy. Hazelnuts are rich in nutrients, including protein, fiber, vitamin E and monounsaturated fats, making them a very nutritious food.

Properties and benefits of hazelnuts:

Hazelnuts are very nutritious and can offer numerous health benefits. They are rich in antioxidants that help protect the body from free radical damage and may reduce the risk of chronic diseases such as diabetes and heart disease. Additionally, hazelnuts are an excellent source of protein and fiber, which help maintain satiety and may contribute to weight loss.

How to use hazelnuts in cooking:

Hazelnuts are a very versatile ingredient in the kitchen and can be used in many sweet and savory recipes. They can be toasted and added to salads, pastas, risottos, but also to desserts such as tiramisu or ice cream. Furthermore, hazelnuts are the basis for the creation of hazelnut cream, a tasty alternative to spreadable chocolate cream. Hazelnuts can also be used to create baked goods such as cookies and cakes.